
burger★ 4.7
American
Classic Cheeseburger
Classic American fast food, originated in the United States in the early 20th century. Extremely popular worldwide including Bangladesh.
Estimated Price
৳450
Rating
★ 4.7/5
Also Known As
Cheese BurgerBeef CheeseburgerAmerican Cheeseburger
Main Ingredients
•Beef patty (ground beef, seasoned)
•Burger bun (soft sesame or plain)
•Cheddar cheese (or American cheese slice)
•Lettuce
•Tomato slices
•Onion slices (raw or caramelized)
•Pickles (gherkin slices)
•Special sauce or ketchup + mustard + mayonnaise
•Seasonings: salt, black pepper, garlic powder
Nutrition
Calories
550-750 kcal
Protein
30-40 g
Carbs
45-60 g
Fat
30-45 g
Fiber
3-5 g
Cooking Steps
1
Mix ground beef with salt, pepper, and garlic powder. Shape into patties (about 150-180g each).
2
Toast the burger buns lightly on a griddle or pan.
3
Cook the patty on a hot grill or skillet for 3-4 minutes per side for medium doneness.
4
Place cheese slice on the patty in the last 1 minute so it melts nicely.
5
Assemble: Spread sauce on bottom bun, add lettuce, patty with melted cheese, tomato, onion, pickles, and top bun.
6
Serve hot with fries and cold drink.